Not sure who’s writing these positive review but the food did not hit AT all. My girlfriend’s Coke Zero was flat. The kingfish sauce was WAY too floral. It was incredibly sweet and didn’t accompany the beautiful kingfish at all. The cucumber kimchi wasn’t even sliced all the way though so made it slightly difficult for eating. The dumplings were a disaster. The pork and prawn wontons in broth were dry. Like the filing was actually dry - either by using crap pork mince or overworking the dumpling mixture. The Tom yum dumplings had a nice flavour but the dumpling skin just fell apart. Wouldn’t recommend and won’t be coming back. Meal gets a 2.5/5. Find other restaurants and poor food with a $150 bill is WILD.

Mamasan never disappoints. The food was incredible - full of flavour, beautifully presented, and clearly made with care. The atmosphere was vibrant yet relaxed, and the service was friendly and attentive without being over the top. Easily one of the best dining spots in Bondi. We’ll definitely be back.

I've always seen this place as a bar for the throngs "of a certain age" that can afford to live in these parts. The food steps up to the plate, and gets on base more often than not. The kingfish is a standout, with generous fish finding an inspiringdressing. The cucumber a decent attempt to get the kimchi vibes, but the cauliflower falls flatter than than a grey day's optimism. The cauliflower is either frozen or just overcooked. And the coating lends nothing to the equation. It certainly doesnt need more fat, in the form of a good mayo. The service sparkles, and by the look of the crowd, those of my vintage are about to let loose, before the kiddies make them feel their age, across the street.

We came for the bottomless brunch and, honestly, left feeling a bit underwhelmed. The food was mostly mediocre, the only real standout was the sashimi taco, which was genuinely tasty. The lotus root chips were also good, though that’s a fairly standard dish you’d expect to be nice anywhere. Everything else on the set menu just felt a little off, lacking the freshness and balance you’d hope for from a Japanese-inspired banquet. The drinks were decent but not amazing; the bottomless margaritas were enjoyable enough but didn’t quite hit the mark. Service also felt a little impersonal, we didn’t feel especially welcomed or looked after. Overall, it wasn’t a terrible experience, but it didn’t live up to the price or the vibe we’d hoped for when celebrating a special occasion. There are plenty of other bottomless brunch spots in Bondi that offer better food, atmosphere, and value for money.

excellent service. cold beer at reasonable prices. dog friendly (as opposed to the pub across the road), fantastic relaxed and welcoming atmosphere. The food looks a great but we did not try it. We came for the beer!